THE ESSENCE OF TASTE LIES IN THE SHOTS
VINE NURSERY
LOREM IPSUM DOLOR SIT AMET CONSETETUR
range
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VINE NURSERY
Robust red wine variety, medium frost resistance, susceptible to botrytis
tiefgründige, mittelschwere nährstoffreiche Böden, mittelfrühe Lagen
ANSPRÜCHE
früh
REIFE
high and regular
ERTRAG
medium-sized, firm berry skin
BEEREN
large, conical, densely berryed, often with secondary grapes
TRAUBEN
medium-sized, coarse, 3-lobed, bluntly toothed
BLATT
Charakteristik
Rotburger, Blauer Zweigelt
Synonym
Zweigelt
Services
PLANTING MACHINE with GPS
The correct planting of high-quality vines is also part of good viticulture and that is why we offer this service for you.
With our latest GPS-controlled planting machine, we can plant both standard-length vines (35cm) and high stem lengths with high precision. Contact us if you need information on how to measure the new vineyard precisely and determine the number of vines.
VINE NURSERY
As part of our range of services, we also offer mechanical clearing of old vineyards. Since completely removing the old vines by hand is hard work, we can remove the rooted vines in just a few minutes using our lifting plough. During this process, the entire old root system is removed from the ground and at the end only the trunk needs to be collected.
We also offer our customers the option of preparing the soil for their new vineyard with a spade machine. Hereby, a large area of soil can be broken up up to a depth of about 50cm, which allows humus, fertilizers or compost to get into the soil more easily.
LIFTING PLOUGH
SPADING MACHINE
Sorte | Unterlage | Höhe | Klon/Selektion |
|---|---|---|---|
Blauburger | 5BB | 90 cm | Selektion |
Blauburger | 5BB | 32cm | Selektion |
Blauer Portugieser | 5BB | 32cm | Selektion |
Blütenmuskateller | 5BB | 90 cm | A205 |
Blütenmuskateller | 5BB | 32cm | Selektion |
Cabernet Sauvignon | SO4 | 32cm | Steininger |
Donauriesling | 5BB | 32cm | Selektion |
Donauriesling | 5BB | 90 cm | Selektion |
Donauveltliner | 5BB | 32cm | Selektion |
Donauveltliner | 5BB | 90 cm | |
Frühroter Veltliner | 5BB | 32cm | Selektion |
Frühroter Veltliner | 5BB | 90 cm | Selektion |
Gelber Muskateller | 5BB | 32cm | H1 |
Gelber Muskateller | SO4 | 32cm | Burger |
Gelber Muskateller | 5BB | 90 cm | Burger |
Gelber Muskateller | 5BB | 90 cm | H1 |
Grüner Veltliner | 5BB | 90 cm | Wachau |
Grüner Veltliner | 1103 Paulsen | 32cm | Wechselberg |
Grüner Veltliner | 5BB | 32cm | 37-40 |
Grüner Veltliner | 5BB | 90 cm | Weinviertel |
Grüner Veltliner | 5C | 32cm | Wachau |
Grüner Veltliner | 5BB | 32cm | Wachau |
Grüner Veltliner | Paulsen 1103 | 90 cm | Wachau |
Grüner Veltliner | Paulsen 1103 | 90 cm | Kamptal |
Grüner Veltliner | 5BB | 90 cm | IK8 |
Grüner Veltliner | 5BB | 32cm | IK8 |
Grüner Veltliner | SO4 | 32cm | Wachau |
Grüner Veltliner | 5BB | 90 cm | Kamptal |
Grüner Veltliner | Paulsen 1103 | 90 cm | Wechselberg |
Grüner Veltliner | 1103 Paulsen | 32cm | Wachau |
Grüner Veltliner | 5BB | 90 cm | IK4 |
Grüner Veltliner | SO4 | 90 cm | Wachau |
Grüner Veltliner | 5BB | 32cm | Wechselberg |
Grüner Veltliner | 5BB | 90 cm | A1-2 |
Grüner Veltliner | 5BB | 32cm | IK4 |
Isabella | 5BB | 32cm | |
Lakemont | 5BB | 32cm | |
Merlot | SO4 | 32cm | K343 |
Müller Thurgau | 5BB | 32cm | WBS Kl2 |
Müller Thurgau | SO4 | 32cm | WBS Kl2 |
Müller Thurgau | Paulsen 1103 | 90 cm | WBS Kl2 |
Neuburger | 5BB | 32cm | Selektion |
Phönix | 5BB | 32cm | |
Pinot Noir | 5BB | 32cm | KL115 |
Riesling | 5BB | 90 cm | Selektion |
Riesling | SO4 | 32cm | Selektion |
Riesling | 5BB | 32cm | 110-18 |
Riesling | 5BB | 32cm | 239-34 |
Riesling | 5BB | 90 cm | 239-34 |
Riesling | SO4 | 32cm | 239-34 |
Riesling | Paulsen 1103 | 32cm | Selektion |
Riesling | Paulsen 1103 | 90 cm | 239-34 |
Riesling | 5BB | 32cm | Selektion |
Riesling | 5BB | 32cm | 64-183 |
Roter Muskateller | 5BB | 32cm | Selektion |
Roter Veltliner | 5BB | 32cm | Söllner |
Roter Veltliner | 5BB | 90 cm | Donner |
Roter Veltliner | 5BB | 32cm | Donner |
Rösler | 5BB | 90 cm | Selektion |
Sauvignon Blanc | SO4 | 32cm | 242 |
Sauvignon Blanc | 5BB | 90 cm | 242 |
Souvignier Gris | 5BB | 90 cm | FR420 |
St. Laurent | 5BB | 32cm | Selektion |
Weißburgunder | 5BB | 32cm | Selektion |
Welschriesling | 5BB | 90 cm | Selektion |
Welschriesling | 5BB | 32cm | Selektion |
Zweigelt | 5BB | 90 cm | Selektion |
Zweigelt | 5BB | 32cm | Selektion |
Zweigelt | Paulsen 1103 | 90 cm | Selektion |
Zweigelt | 1103 Paulsen | 32cm | Selektion |
Zweigelt | SO4 | 32cm | Selektion |
Select vines
SELECTION
Order now
ABOUT US
Rootstock vines
SO4
Medium to deep heavy soils, not for poor and dry soils, for vigorous varieties, early ripening, high lime tolerance.
VINE NURSERY
Universal rootstock, for poor/dry soils, for weaker growing varieties, delays ripening, good lime tolerance.
Medium to light soils, not for cold and wet soils, for stronger growing varieties, early ripening, medium lime tolerance.
5BB
5C
FERCAL
Resistant to Peronospora, not for heavy soils, for dry locations, extremely high lime tolerance.
Not for late locations, for dry soils, not for vigorous varieties, later ripening, medium lime tolerance.
PAULSEN
The scions are cut from the vine shoots and their quality is checked.
At the same time, the rootstocks are cut to the desired length.
JANUARY-FEBRUARY
“Grafting” is the process of connecting the scion to the rootstock using an omega cut, which requires particular care and precision. These sensitive vines are waxed to protect them from drying out and then packed in boxes filled with sawdust.
MARCH-APRIL
The vines are now placed in a greenhouse at 30°C for three weeks. During that time, the callus (wound closure) is formed in high humidity and the two components grow together.
APRIL-MAY
MAY-JUNE
After the ice saints (May 15th) the vines are unpacked again, checked and finally planted in irrigated fields where they grow into robust vines.
During these months, the vines are watered if necessary and protected from diseases. Attention must also be paid to the care of the soil and the leaves.
JUNE-OCTOBER
After the first frost, the grown vines are pulled out of the ground and returned to the company premises.
NOVEMBER
Now the vines' quality is checked thoroughly:
– Has the scion connected to the rootstock completely?
– Has the vine formed complex roots?
– Has the vine developed a shoot?
NOVEMBER-DECEMBER
Only those vines that have successfully passed the check are cut and packaged ready for sale.
Afterwards the plants are stored in a cold storage room until they are released for sale in April.
READY FOR SALE
Charakteristik
BLATT
TRAUBEN
Zweigelt
large, conical, densely berryed, often with secondary grapes
BEEREN
ERTRAG
REIFE
ANSPRÜCHE
medium-sized, firm berry skin
high and regular
früh
tiefgründige, mittelschwere nährstoffreiche Böden, mittelfrühe Lagen
Robust red wine variety, medium frost resistance, susceptible to botrytis
medium-sized, coarse, 3-lobed, bluntly toothed
Rotburger, Blauer Zweigelt
SYNONYM
DISCOVER THE CLASSIC AUSTRIAN RANGE
Range
The remarkable range of grape varieties in the world of wine is a rich mosaic that embodies the essence and diversity of winemaking. Each grape variety carries its own history, character and special characteristics, offering wine lovers a wide range of aromas and flavors.
Our own selections, old rarities and niche products are enlivening the market. Escape the uniform world and entrust us with your special order 14 months before planting.
VINE NURSERY